Quiche Pan


Quiche Pan

Quiche Pan
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Saturday, March 14, 2015

Quiche Pan Fluted Non-Stick Tart Mold with Removable Bottom

Quiche Pan Fluted Non-Stick Tart Mold with Removable Bottom
Quiche Pan Fluted Non-Stick Tart Mold with Removable Bottom

Quiche Pan Fluted Non-Stick Tart Mold with Removable Bottom
Paderno World Cuisine 9.5 Inch "Deep" Fluted Non-Stick Tart Mold with Removable Bottom

I have to admit that Alton Brown can pick them.

I only bought this item because of how beautiful the pies turned out on Good Eats. I have never made a pie of any kind before, and after this pan I am not sure if I could use any other mold.

Being able to take the mold apart when presenting dessert has been easy. I have been careful to not get anything on the sides of the mold to make it sticky so separating the two after baking has been extremely easy. I always waited until it was cool before touching it. I was worried about scratching the bottom when using a knife to cut the pie, but after 10 pies in the last year, it is still in perfect condition.

It is worth the cost.

GO TO STORE
Quiche Pan Fluted Non-Stick Tart Mold with Removable Bottom

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